Food And Beverage Services

Six Months of Residential learning (Theory+ Demonstration+ Practical sessions) based at the CINEC Campus. Six Months of compulsory Industrial training at a star class hotel

Course Type

Full Time

Course Commencement Dates

2nd March 2023


1 Year

Course Modules

Introduction to the hospitality and tourism industry

Communication Skills

Soft skills for the waiter/steward occupation

Maintain personnel grooming, hygiene and

work place safety

Introduction to Food & Beverage Service sector

Introduction to Restaurant Equipment

Importance of Food Product Knowledge

Carry out mise-en place for food and beverage service

Serving foods

Bar service in a Hotel

Carrying out Alcoholic & Non-Alcoholic

Beverage services

In room dining/ Room service

Banquet service

Field visits

Entry Requirements

Appearing for G.C.E. Ordinary Examination and Interview

Job Opportunities

Hotels, Restaurants, Cruises, Casinos, Entertainment centers, and other tourism-related service